Today’s Menu

End of the season grilling session…

- Grilled Oysters with Sherry Mignonette and Spicy Cocktail Sauce
- Grilled Shrimp Skewers, Lemon olive oil, Sea salt
- Roasted Peppers, Sicilian Olives, Capers, Rosemary Vin, with Goat Cheese
- Corn chips, Fresh tomato and grilled corn salsa

- Grilled Salt and Pepper Bone-in Pork Chops
- Grilled Local Italian Sweet and Broccoli Rabe Sausage
- Oven-roasted Rosemary Fries
- Grilled Endive and Bok Choy
- Steamed Kale and Peppers

- Fresh Fruits with Mascarpone

Yum.

- Carlo

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Published in: on September 25, 2010 at 11:42 am  Leave a Comment  
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